In recent years, due to the increasing microbial resistance to antibiotics, efforts to find new disinfectants for the prevention and control of infectious diseases have increased.

Meanwhile, the use of compounds that are naturally produced in the body against infections and can also be manufactured under industrial conditions has gained attention.

Hypochlorous acid is a chemical compound produced by the body's immune cells when encountering pathogens such as fungi, bacteria, and viruses. In addition to its high effectiveness, this solution is completely safe for the body and the environment.